“We love your Sweet Potato Chips” is how many of our loyal guests described Blue Mesa in a survey. Sometimes little things say it all. Hand cut sweet potato chips. Sweet and crispy with a touch of chile. Colorful as the Southwest. Unique to Blue Mesa. That’s who we are. So whether you say, “I love your sweet potato chips, your Red Chile Salmon, your Jalapeno Relish, your Sunday Brunch, your Blue Margarita, or your Sweet Corn Cake,” we hope you share our passion for our food.

We seek out local farms and producers for our products. We are doing this for several reasons: to use the freshest ingredients harvested at their peak of flavor; keeping us connected to the seasons; to support the local economy; it is consistent with our philosophy of building business through building a long term relationship with the community - putting a “face” behind the foods we consume; buying produce from local growers reduces the environmental impact of transporting products.
In addition to our Addison location, we have restaurants at 7700 W. Northwest Highway in Dallas; at 1600 S. University Drive in Fort Worth; in Granite Park in Plano; and in Southlake Town Square in Southlake. Check our web site for our hours.