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There are many organizations that are helping create the interest and paving the way to bridge the gap between producer and consumer.  The rise of interest in eating local, organic, and wholesome food has created the need for more farmers and producers.  Feed Texas First is an organization that is leading the way in creating more farmers and producers.

Feed Texas First, founded in 2009, focuses on creating more food production by teaching classes in cultivation, season extension, urban farming, and gardening.  “Our main goal is for everyone to grow something they can eat.  We want to see more food production for this region and to see the food that is produced used locally rather than shipped elsewhere,” stated Trish Percy, director of Feed Texas First.  Providing the local economy with more producers of locally grown food will help to expand the markets for farmers through networking and celebrating the distinctions between different farms. 

 The North Texas food culture and farming community is growing exponentially, this is a great time to become a grower.  The message Feed Texas First wants to send out to their audience is whether your interest is to grow for yourself, your family, or on a larger scale this is the time to step in and become a local farmer and or producer.  The age diversity of upcoming farmers and producers is from the 20’s to the 50’s and most everyone is coming together with one common goal, to change the food system in which we live.  What better way to celebrate local food and stimulate our local economy than having your own backyard garden or digging your shovel in your local community garden? 

Feed Texas First is participating in the strawberry growing workshop on November 7th, 2011 at Eden’s Organic Farm in Balch Springs.  Find Feed Texas First on FaceBook or check out www.feedtexasfirst.org  for more information and upcoming workshop information. 

Written by Garden Inspirations visit www.gardeninspirations-tx.com for more information on Garden Education.

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FoodDay is approaching and there are many events popping up to celebrate the first annual event, and one event you don't want to miss is the DFW Truck Farm at Company Cafe from 11:00 AM - 2:00 PM on Monday October 24.  Company Cafe's chef will peek at the truck bed and prepare a few menu items that fancies any joining restaurant patron during the FoodDay event.  Company Cafe's menu offers a selection of savory dining options that are prepared from local sources.  Come check out what Real Food is all about!

The DFW Truck Farm has been in operation since April 2011 and is part of a national fleet of 25 truck farmers that begain in Brooklyn, New York.  The non-profit program, DFW Truck Farm, takes the mobile truck to local schools and community events to promote gardening in small spaces and reconnecting people to food. "It's amazing how the connection to our food seems to be missing. When we have visitors at our truck touch and sample food that is growing before them, they begin to feel the connection once again and this is what we want to emphasize. Real Food is simple to grow!" Marilyn Simmons owner of the DFW Truck Farm says.  Don't forget FoodDay is a celebration of Real Food.  Whether you stop by Company Cafe, have a dinner with your family, or perhaps create a potluck dinner at work - celebrating real food is what October 24, 2011 is all about.

The DFW Truck Farm will be at the State Fair of Texas Friday - Sunday October 21 - 23 at The Texas Discovery Gardens from 11:00 AM - 5:00 PM, you can stop by the booth and see the Truck Farm at the fair.